Cambodia mostly consumes two types of corn: the white and the red. The red one is mostly for animal feed. We look at this emerging market and ask why after so many years of corn cultivation, the country still does not have its own seed variety. Is there a local market for animal feed? What can be done to improve the farmers' welfare?Tuesday, March 22, 2011
Amazing Maize
Cambodia mostly consumes two types of corn: the white and the red. The red one is mostly for animal feed. We look at this emerging market and ask why after so many years of corn cultivation, the country still does not have its own seed variety. Is there a local market for animal feed? What can be done to improve the farmers' welfare?
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